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AMLOU
MOROCCO


(2016 November)


Amlou is a spread of Moroccan cuisine. Toasted almonds are crushed and kneaded with honey and argan oil. There's always a stand just a few corners away where it's served on fresh crêpes with sweet tea.


CONTACT






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Matus P.
Heraklion - Crete - Greece
m@matusp.com
  


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